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Snacks · 0734781104090

Cake bars vanilla bean

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.6%No flag›
  • Fortified wheat flour24.2%No flag
  • Wheat flour12.1%No flag›
  • Niacin · E3756%No flag
  • Reduced iron3%No flag›
  • Thiamin mononitrate1.5%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Soya oil12.1%No flag›
  • Eggs6%No flag›
  • Egg white3%No flag›
  • Palm kernel oil1.5%No flag›
  • Palm oil0.8%No flag›
  • Skimmed milk0.4%No flag
  • Modified food starch0.2%No flag›
  • Soya lecithin<0.1%No flag›
  • Emulsifier<0.1%No flag
  • Rice starch<0.1%No flag›
  • Vanilla extract<0.1%No flag›
  • Salt<0.1%No flag›
  • MaltodextrinNo flag›
  • WheyNo flag›
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Corn starchNo flag›
  • Guar gum · E412No flag
  • Xanthan gum · E415No flag
  • Gum arabic · E414No flag
  • Carnauba wax · E903No flag
  • Triethyl citrate · E1505No flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • ColourNo flag
  • TurmericNo flag›
  • ColourNo flag
  • Vegetable juiceNo flag›
  • ColourNo flag
  • Monocalcium phosphate · E341iNo flag
  • Vanilla podNo flag›
  • Ascorbic acid · E300No flag
  • PreservativeNo flag
  • Sunflower lecithinNo flag›
  • EmulsifierNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, eggs, egg whites, palm kernel and/or palm oil, nonfat milk, modified food starch, soy lecithin (emulsifier), rice starch, vanilla extract, salt, maltodextrin, whey, baking soda, sodium acid pyrophosphate, corn starch, guar gum, xanthan gum, gum arabic, carnauba wax, triethyl citrate, annatto (color), turmeric (color), vegetable juice (color), monocalcium phosphate, vanilla beans, ascorbic acid (preservative), sunflower lecithin (emulsifier), citric acid (preservative).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 10 not assessed

10 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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