Declared allergens
This product declares Celery, Gluten, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 31 May 2025
Calamari Rings
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 31 May 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ingredients alamari52.5%No flag
- Modified com starch11.9%No flag
- Modified potato starch0.5%No flag
- Raising agent0.5%No flag
- Sodium acid pyrophosphate · E450i0.3%No flag
- Sodium aluminum phosphate · E5410.1%No flag
- E500ii<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Xanthan gum · E4150.5%No flag
- E452vi3.7%No flag
- To retain moisture3.7%No flag
Show original label text
ingredients alamari (squid), wheat flour, modified com starch, salt, sugar, dextrose, modified potato starch, leavening (sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, corn starch, monocalcium phosphate), water, spices (including celery seed), onion powder, garlic powder, soybean oil, yeast, extractives of paprika and turmeric, xanthan gum, dehydrated garlic, spice extractive, sodium tripolyphosphate (to retain moisture). contains: squid, wheat
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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