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Greenveil's read: consider avoiding.
Cultured milk, cream, nonfat dry milk, french onion flavoring (dehydrated onions, salt, hydrolyzed soy and corn proteins, sugar, maltodextrin, dehydrated parsley, monosodium glutamate), modified corn starch, disodium phosphate, guar gum, sodium citrate, carrageenan, locust bean gum, and potassium sorbate (to protect flavor).
Food health
Per-ingredient concern · chemical identity, not food safety
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