Key Ingredient Market, Authentic Mexican Style Queso Dip

Cheddar cheese (cultured pasteurized milk, salt, enzymes, calcium chloride, water, whey, cream, reduced lactose whey, cultured dextrose, salt) cream cheese (pasteurized cultured milk and cream, salt, carob, xanthan and/or guar gums) salsa (crushed tomatoes (water, crushed tomato concentrate) jalapenos, diced tomato in tomato juice, fresh onion, distilled vinegar, dehydrated onions, salt, garlic, natural flavor) jalapenos (water, salt, vinegar, calcium chloride) fresh lime juice, hot sauce (aged cayenne peppers, vinegar, water, salt, garlic powder) black olives (water, salt, ferrous gluconate) beer (5.1% alcohol) spices, cilantro, annatto.