Declared allergens
This product declares Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 22 Feb 2025
Spring Cookie
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 22 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E37515.5%No flag
- Riboflavin · E1011.8%No flag
- Potassium bromate · E92413%No flag
- Fat11.3%No flag
- Modified palm oil5.6%No flag
- Whole eggs10.6%No flag
- Cocoa paste1.3%No flag
- Coco1.3%No flag
Show original label text
WHEAT FLOUR (BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SHORTENING (PALM OIL, MODIFIED PALM OIL), WHOLE EGGS, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCO
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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