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Chocolat Suisse fourré Grappa liquide
Greenveil's read: consider avoiding.
- High
- Cocoa paste45%—
- Sugar27.5%—›
- Grappa10%—
- Glucose syrup5%—›
- Butter5%—›
- Cocoa3.8%—›
- Water1.9%—›
- Dextrose0.9%—›
- Butterfat0.5%—›
- Emulsifier0.2%—
- Soya lecithin0.2%—›
- Pure vanilla extract0.1%—
- Chocolate0.1%—›
- Cocoa0.1%—›
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pâte de cacao, sucre, grappa (10%), sirop de glucose, beurre, de cacao, eau, dextrose, _beurre_ fondu, émulsifiant : lecithine de _soja_, extrait pur de vanille. Chocolat: 60% cacao minimum. Peut contenir des traces de : amandes, noisettes, lait.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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