Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 2 Mar 2026
Yaourt à la grecque à la vanille
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 2 Mar 2026
Ingredients
- Whole milk46.2%No flag
- Natural vanilla flavouring2.5%No flag
- Concentrated lemon juice2.5%No flag
- Lactic ferments1.3%No flag
- Exhausted ground vanilla pod0.7%No flag
- Acidity regulator0.3%No flag
- Citrates de sodium · E3310.3%No flag
- Colour0.2%No flag
- Beta carotene dye0.2%No flag
- France0.2%No flag
Show original label text
LAIT* entier et CREME* pasteurisés, sucre 7,7%, protéines de LAIT, amidon transformé, extrait de vanille, arôme naturel de vanille, jus concentré de citron, ferments lactiques (LAIT), gousses de vanille épuisées et broyées, correcteur d'acidité: citrates de sodium, colorant: bêta-carotène. *Origine: France.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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