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Meals · 0051000215871

Campbell's chunky soup potato cheddar bacon

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.4%No flag›
  • Chicken broth24.3%No flag
  • Potatoes12.1%No flag›
  • Potatoes6.1%No flag›
  • Vegetable oil3%No flag›
  • Corn1.5%No flag›
  • Canola0.8%No flag›
  • Soya bean0.8%No flag›
  • Contains less than 2% of1.5%No flag
  • Modified food starch1.5%No flag›
  • Cheese flavor base0.8%No flag
  • Cheddar cheese0.4%No flag
  • Milk0.2%No flag›
  • Microbial culture<0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Water0.2%No flag›
  • Sodium phosphate · E3390.2%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Bacon bits0.4%No flag
  • Bacon0.4%No flag
  • With water0.2%No flag›
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Natural smoke flavouring<0.1%No flag
  • Sodium phosphate · E339<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Skimmed milk0.2%No flag
  • Dehydrated onions<0.1%No flag
  • Salt<0.1%No flag›
  • Cream<0.1%No flag›
  • Wheat flour<0.1%No flag›
  • Soy proteinNo flag›
  • SugarNo flag›
  • Yeast extractNo flag›
  • Natural flavouringNo flag
  • YeastNo flag›
  • PorkNo flag›
  • Pork fatNo flag›
  • SpiceNo flag›
  • Dehydrated pork brothNo flag
  • Wheat starchNo flag›
  • Natural smoke flavouringNo flag
  • Beef extractNo flag›
  • Sunflower lecithinNo flag›
  • MilkfatNo flag›
  • ButterNo flag›
  • CreamNo flag›
  • SaltNo flag›
  • ButterfatNo flag›
  • ButtermilkNo flag›
  • Enzyme modified butterNo flag
  • Whey proteinNo flag›
  • Soya lecithinNo flag›
  • Xanthan gum · E415No flag
  • WheyNo flag›
Show original label text

Water, chicken stock, potatoes, baked potatoes, vegetable oil (corn, canola, and/or soybean), contains less than 2% of: modified food starch, cheese flavor base (cheddar cheese [milk, cultures, salt, enzymes], water, sodium phosphate), bacon bits (bacon [cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite]), skim milk, dehydrated onions, salt, cream powder, wheat flour, soy protein concentrate, sugar, yeast extract, natural flavoring, yeast, pork, pork fat, spices, dehydrated pork stock, wheat starch, natural smoke flavoring, beef extract, sunflower lecithin, milkfat, dehydrated butter (cream, salt), butter oil, buttermilk, enzyme modified butter, whey protein concentrate, soy lecithin, xanthan gum, whey.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 18 not assessed

18 of 22 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

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