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Campbell's condensed soup onion
Greenveil's read: consider avoiding.
- High
- Beef broth52.3%—
- Onions23.9%—›
- Water11.9%—›
- Dehydrated onions6%—
- Potato starch3%—›
- Contains less than 2% of0.8%—
- Salt0.8%—›
- Yeast extract0.8%—›
- Vegetable oil0.7%—›
- Sugar0.3%—›
- E6210.2%⚠ Moderate
- Flavouring<0.1%—
- E150a<0.1%—
- Beef flavouring<0.1%—
- Broth<0.1%—
- Yeast extract<0.1%—›
- Hydrolyzed yeast protein<0.1%—›
- Enzyme modified cheddar cheese—
- Cheddar cheese—
- Soured milk—
- Salt—›
- Enzyme—›
- E509—
- Water—›
- E339ii—
- Enzyme—›
- Natural flavouring—
- Hydrolysed soy protein—
- Beef fat—›
- E330—
- E508—
- Dextrose—›
- Hydrolyzed wheat gluten—›
- Ammonia caramel (E150C)⚠ Moderate
- Sodium phosphates (E339)⚠ Low
Show original label text
Beef stock, onions, water, dehydrated onions, potato starch, contains less than 2% of: salt, yeast extract, vegetable oil, sugar, monosodium glutamate, flavoring, caramel color, beef flavor (contains beef stock, yeast extract), hydrolyzed yeast protein, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), natural flavoring (milk), hydrolyzed soy protein, beef fat, citric acid, potassium chloride, dextrose, hydrolyzed wheat gluten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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