Declared allergens
This product declares Celery, Egg, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 3 May 2025
Hearty Beef Noodle Soup, Beef Noodle
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Celery
- Egg
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Seasoned Beef-Beef Broth and Modified Cornstarch Product24%No flag
- Beef Broth6%No flag
- Sodium Phosphate · E3390.8%No flag
- Diced Tomatoes In Tomato Juice6%No flag
- Tomato Puree3%No flag
- Tomato concentrate1.5%No flag
- Enriched Egg Noodles0.8%No flag
- Wheat Protein Isolate<0.1%No flag
- Lactic Acid · E270No flag
- Niacin · E375<0.1%No flag
- Riboflavin · E101No flag
- Contains Less Than 2% Of0.4%No flag
- Dehydrated Onions0.2%No flag
- Potassium Chloride · E508<0.1%No flag
- Beef Including Beef Juices<0.1%No flag
- Beef flavouringNo flag
- BrothNo flag
- Hydrolyzed Soy and Corn ProteinNo flag
- Caramel Color · E150aNo flag
- FlavouringNo flag
- Disodium Inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium Guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Grill FlavoringNo flag
- DehydratedNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, Seasoned Beef-Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Carrots, Diced Tomatoes In Tomato Juice, Tomato Puree (Water, Tomato Paste), Celery, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid, Sulfites], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Carrot Juice Concentrate, Dehydrated Onions, Modified Food Starch, Salt, Potassium Chloride, Beef Including Beef Juices, Beef Flavor (Contains Beef Stock), Yeast Extract, Hydrolyzed Soy And Corn Protein, Caramel Color, Flavoring, Spices, Vegetable Oil, Beef Fat, Disodium Inosinate And Disodium Guanylate, Grill Flavoring (From Vegetable Oil), Dehydrated
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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