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Campbell'S, Slow Roast Beef Gravy
Greenveil's read: consider avoiding.
- High
- Beef broth54.5%—
- Modified Food Starch22.7%—›
- Wheat Flour11.4%—›
- Contains Less Than 2% Of5.7%—
- Beef Fat5.7%—›
- Flavouring2.5%—
- Hydrolyzed Protein Blend1.3%—
- Corn0.6%—›
- Soya0.3%—›
- Wheat0.3%—›
- Juice0.6%—
- Salt0.3%—›
- Yeast extract aroma0.2%—
- Corn Syrup Solids<0.1%—›
- E339ii<0.1%—
- Dehydrated Onions<0.1%—
- Beef Fat—›
- Garlic flavouring—
- Spice—›
- Salt1.6%—›
- Dextrose0.8%—›
- E6210.4%⚠ Moderate
- E150a0.2%—
- E627<0.1%⚠ Low
- E631<0.1%⚠ Low
- Ammonia caramel (E150C)⚠ Moderate
- Sodium phosphates (E339)⚠ Low
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Beef Stock, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Beef Fat, Flavoring (Hydrolyzed Protein Blend [Corn, Soy, Wheat], Natural Flavoring [Contains Beef Juices], Salt, Yeast Extract, Corn Syrup Solids, Disodium Phosphate, Dehydrated Onions, Beef Fat, Dehydrated Garlic, Spice), Salt, Dextrose, Monosodium Glutamate, Caramel Color, Disodium Guanylate, Disodium Inosinate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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