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Campbell'sMeals · 0051000215116

Campbell'S, Southwest Style Chicken Broth & Noodle Soup Mix With Roasted Corn Fresh-Brewed Soup

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken Broth51.4%No flag
  • Salt24.3%No flag›
  • Maltodextrin12.1%No flag›
  • Yeast Extract6.1%No flag›
  • Contains Less Than 2% Of3%No flag
  • Chicken Fat3%No flag›
  • Garlic1.5%No flag›
  • Dehydrated Onions0.8%No flag
  • Monosodium Glutamate · E6210.4%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Natural flavouring0.2%No flag
  • Dextrose<0.1%No flag›
  • E160ai<0.1%No flag
  • Colour<0.1%No flag
  • Disodium Inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium Guanylate · E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • TurmericNo flag›
  • ColourNo flag
  • Silicon Dioxide · E551No flag
  • Anti-Caking AgentNo flag
  • Soup Blend Packet IngredientsNo flag
  • Enriched Egg NoodlesNo flag
  • Wheat FlourNo flag›
  • Egg YolkNo flag›
  • Niacin · E375No flag
  • Ferrous SulfateNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic AcidNo flag›
  • CornNo flag›
  • Red bell pepperNo flag›
  • MaltodextrinNo flag›
  • Contains Less Than 2% OfNo flag
  • SpiceNo flag›
  • SaltNo flag›
  • CornNo flag›
  • Natural flavouringNo flag
  • Modified Food StarchNo flag›
  • SpiceNo flag›
  • HerbNo flag
  • Including CuminNo flag›
  • MustardNo flag
  • Yeast ExtractNo flag›
  • Chili pepperNo flag›
  • Soya oilNo flag›
Show original label text

Dehydrated Chicken Broth, Salt, Maltodextrin, Yeast Extract, Contains Less Than 2% Of: Chicken Fat, Dehydrated Garlic, Dehydrated Onions, Monosodium Glutamate, Natural Flavors, Dextrose, Beta Carotene (For Color), Disodium Inosinate, Disodium Guanylate, Turmeric (For Color), Silicon Dioxide (Anti-Caking Agent). Soup Blend Packet Ingredients: Enriched Egg Noodles (Wheat Flour, Egg Yolk, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Roasted Corn, Dehydrated Red Peppers, Maltodextrin, Contains Less Than 2% Of: Spices, Salt, Corn Powder, Natural Flavors, Modified Food Starch, Spice And Herb (Including Cumin And Mustard), Yeast Extract, Chili Powder, Soybean Oil.

Alerts

Declared allergens

This product declares Egg, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 moderate · 1 minor · 4 low · 7 not assessed

7 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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