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SpaghettiOs Meatballs
Campbell'sPlant Based Foods And Beverages · 0051000233141

SpaghettiOs Meatballs

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Sodium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 13 May 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tabu much a nutrient in a serving of food contributes to a daily diet52.3%No flag
  • 2‚000 calories a day is used for general nutin tia reents water23.9%No flag
  • Tomato puree11.9%No flag
  • Water6%No flag›
  • Tomato concentrate6%No flag
  • Meatballs made with pork6%No flag
  • Chicken3%No flag›
  • Gef choxen1.5%No flag
  • Chicken0.7%No flag›
  • Water0.4%No flag›
  • Beef0.2%No flag›
  • Breadcrumbs<0.1%No flag
  • Enriched wheat aour ine r ferrous sulfate<0.1%No flag
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acidNo flag›
  • DextroseNo flag›
  • Sali yeniNo flag
  • Ol soy protein concentrateNo flag
  • SaltNo flag›
  • Dehydrated onionsNo flag
  • GarlicNo flag›
  • FlavouringNo flag
  • Bi rourNo flag
  • Niacin · E375No flag
  • Ferrous sulfateNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic agiuNo flag
  • Higti sirup contains less than 2% ofNo flag
  • SaltNo flag›
  • Enzyme modified cheddar cheeseNo flag
  • Cheddar chese oultar a salt enzymesNo flag
  • Calcium chloride · E509No flag
  • Water<0.1%No flag›
  • E339ii<0.1%No flag
  • Enzyme<0.1%No flag›
  • Vegetable olNo flag
  • Ctrcad 5st extractNo flag
  • Enzyme modified butterNo flag
  • Skimmed milkNo flag
  • FlavouringNo flag
  • Onion extract cans wheatNo flag
  • MilkNo flag›
  • SoyaNo flag›
  • Franco american camprell sour comdaNo flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

tabu much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutin tia reents water, tomato puree (water, tomato paste), meatballs made with pork, chicken and gef choxen, mechanically separated chicken, water, beef, bread crumbs [enriched wheat aour ine r ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dextrose, sali yeni. ol soy protein concentrate, salt, dehydrated onions, dehydrated garlic, flavoring, bi rour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic agiu), higti sirup contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar chese oultar a salt enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable ol, ctrcad 5st extract, enzyme modified butter, reconstituted skim milk, flavoring, onion extract cans wheat, milk, soy. franco american camprell sour comda

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 13 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 5 not assessed

5 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

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