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Cancoillotte au Vin Jaune du Jura
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Ingredients
- Lait écrémé caillé thermisé-température inférieure à la pasteurisation-de vache70.4%No flag
- Eau beurre pasteurise15.9%No flag
- Vin jaune2.2%No flag
- Emulsifying salts1.1%No flag
Show original label text
Lait écrémé caillé thermisé-température inférieure à la pasteurisation-de vache (origine: France) eau beurre pasteurise. vin blanc (vin jaune 2,2 %) sel de fonte: citrate de sodium, sel. Sans polyphosphates.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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