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- Creme de avelã55%—
- Sugar22.5%—›
- Gorduras vegetais em proporções variadas11.3%—
- Coco5.6%—
- Palm kernel oil2.8%—›
- Palm2.8%—
- Whey powder5.6%—
- Fat reduced cocoa powder2.8%—
- Hazelnut1%—›
- Emulsifier0.9%—
- Soya lecithin0.9%—›
- Flavouring0.5%—
- Milk chocolate0.5%—
- Sugar0.5%—›
- Cocoa butter—›
- Milk—›
- Cocoa paste—
- Emulsifier—
- Lecitina de soja aroma natural de baunilha—
- Cacau 30% minimo—
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CREME DE AVELÃ (55%) açúcar, gorduras vegetais em proporções variadas (coco, palmiste e palma), soro de leite em pó, cacau magro em pó, avelãs (1%), emulsionante: lecitina de soja, aromas. CHOCOLATE DE LEITE (45%): açúcar, manteiga de cacau, leite inteiro em pó, pasta de cacau, emulsionante: lecitina de soja aroma natural de baunilha. Cacau 30% minimo.
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