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Greenveil proxy cache
Asset write on fetch
- Water52.4%—›
- Brown rice flour23.8%—
- Tapioca flour11.9%—
- Agave syrup6%—›
- Sorghum flour3%—›
- Millet1.5%—›
- Egg0.7%—›
- E4150.4%—
- Extra virgin olive oil0.2%—
- Teff<0.1%—›
- Egg white<0.1%—›
- Quinoa<0.1%—
- Cane sugar<0.1%—›
- Molasses—›
- E123—
- Rice flour—›
- Yeast—›
- Sea salt—›
- Cane sugar vinegar—
- Buckwheat flour—
- Enzyme—›
Show original label text
water, brown rice flour, tapioca flour, organic agave syrup, whole grain sorghum flour, whole grain millet, egg, xanthan gum, extra virgin olive oil, whole grain teff, egg whites, whole grain quinoa, organic cane sugar, molasses, whole grain amaranth, cultured rice flour, yeast, sea salt, organic cane sugar vinegar, whole grain buckwheat flour, enzymes,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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