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- Glucose syrup43.8%—›
- Milk24.4%—›
- Sugar18.6%—›
- Butter7%—›
- Dextrose3.8%—›
- Salt from ile de re1.3%—
- Vanilla0.6%—›
- E500ii0.3%—
- Rapeseed lecithin0.3%—
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Sirop de glucose, Lait concentré, Sucre, Beurre 7,0%, Dextrose, Sel de l'ile de Ré 1,3%, Vanille, Bicarbonate de soude, Lécithine de colza.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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