Declared allergens
This product declares Dairy, Sulphites.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Caramel latte shooter
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium phosphates).
- Critical
Allergens
- Dairy
- Sulphites
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Caramel topping50%No flag
- Sweetened condensed skimmed milk12.5%No flag
- Skimmed milk6.3%No flag
- E339ii0.4%No flag
- Pectin · E440a0.2%No flag
- Mono- and diglycerides · E471<0.1%No flag
- Palm<0.1%No flag
- Artificial flavouring<0.1%No flag
- Fresh cream25%No flag
- Carrageenan · E4076.3%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Mono-& diglycerides6.3%No flag
- Cream cheese12.5%No flag
- Pasteurized milk and cream6.3%No flag
- Lactic ferments3.1%No flag
- Stabiliser0.8%No flag
- Carob bean gum · E4100.8%No flag
- Xanthan gum · E4150.4%No flag
- Guar gum · E4120.4%No flag
- Cultured sour cream3.1%No flag
- Skimmed milk1.6%No flag
- Grade a whey0.4%No flag
- Sodium phosphate · E339<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Guar gum · E412<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Locust bean gum · E410No flag
- Potassium sorbate · E202No flag
- As preservativeNo flag
- Whole eggs with citric acid0.8%No flag
- As preservative0.8%No flag
- Natural and artificial flavouring0.4%No flag
- Natural flavouring<0.1%No flag
- Lactic acid · E270No flag
- Xanthan gum · E415No flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Lactic fermentsNo flag
Show original label text
Caramel topping (corn syrup, sweetened condensed skim milk [skim milk, sugar, corn syrup], sugar, butter, water, high fructose corn syrup, disodium phosphate, pectin, salt, mono and diglycerides [palm], sodium citrate, artificial flavors), heavy cream (cream, carrageenan, mono-& diglycerides), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean gum, xanthan gum, guar gum]), sugar, cultured sour cream (nonfat milk, cream, grade a whey, modified corn starch, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, potassium sorbate [as preservative], enzymes), water, whole eggs with citric acid (as preservative), natural and artificial flavors (caramel color [contains sulfites], coffee), modified food starch, whey protein concentrate, cream, milk, natural flavors, salt, lactic acid, modified food starch, xanthan gum, potassium sorbate [preservative], enzymes, cheese culture.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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