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  2. Caramel syrup ice cream and dessert topping
Caramel syrup ice cream and dessert topping
0060383869120

Caramel syrup ice cream and dessert topping

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Glucose51.3%—›
  • Sugar15.5%—›
  • Glucose-fructose15.5%—
  • Water8.9%—›
  • Brown sugar4.4%—›
  • Milk2.2%—›
  • Milk ingredients1.1%—›
  • Vegetable oil0.6%—›
  • Canola0.3%—›
  • Palm oil0.1%—›
  • Palm kernel oil0.1%—›
  • Natural flavouring0.3%—
  • Salt0.1%—›
  • E339<0.1%—
  • E440a<0.1%—
  • Soy mono- and diglycerides<0.1%—
  • E202—
  • E211⚠ Moderate
  • E150a—
  • E415—
  • Ingrédients—
  • Glucose—›
  • Sucre—
  • Glucose-fructose—
  • Eau—
  • Cassonade—
  • Lait condense—
  • Substances laitières modifiées—
  • Huile végétale—
  • Canola—›
  • Palme modifiée—
  • Palmiste modifiée—
  • Arome naturel—
  • Sel—›
  • Phosphate de sodium—
  • Pectine—›
  • Monoet diglycerides de soya—
  • Sorbate de potassium—
  • Benzoate de sodium—›
  • Colour—
  • E150a—
  • Gomme xanthane caution—
  • Do not heat in container—
  • Attention—
  • Ne pas réchauffer dans le contenant—
  • Loblaws inc—
  • M4t 2s8—
  • © 2017 tm—
  • Mc loblaws inc—
  • 1-888-495-5111—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

glucose, sugar/glucose-fructose, water, brown sugar, condensed milk, modified milk ingredients, vegetable oil (canola, modified palm, modified palm kernel), natural flavour, salt, sodium phosphate, pectin, soy mono-and diglycerides, potassium sorbate, sodium benzoate, caramel colour, xanthan gum./ingrédients: glucose, sucre/glucose-fructose, eau, cassonade, lait condense, substances laitières modifiées, huile végétale (canola, palme modifiée, palmiste modifiée), arome naturel, sel, phosphate de sodium, pectine, mono-et diglycerides de soya, sorbate de potassium, benzoate de sodium, colorant caramel, gomme xanthane caution: do not heat in container. attention: ne pas réchauffer dans le contenant. loblaws inc., toronto m4t 2s8, canada © 2017 tm/mc loblaws inc. 1-888-495-5111

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01D-GlucoseCompoundNot assessed
  2. 02GLUCOSECompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04AQUAHydrationNot assessed
  5. 05LIGHT BROWN SUGARCompoundNot assessed
  6. 06MILKCompoundNot assessed
  7. 07PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  8. 08Castor oil, polymd., oxidizedCompoundNot assessed
  9. 09Vegetable oilsCompoundNot assessed
  10. 10Linseed oil, polymd., oxidizedCompoundNot assessed
  11. 11GreaseCompoundNot assessed
  12. 12Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  13. 13SOYBEAN OILCompoundNot assessed
  14. 14Castor oil, oxidizedCompoundNot assessed
  15. 15SOAPCompoundNot assessed
  16. 16SALTCompoundNot assessed
  17. 172-Aminopropane-1,3-diolCompoundNot assessed
  18. 18.ALPHA.-D-GALACTURONIC ACIDActiveNot assessed
  19. 19SODIUM BENZOATEPreservativeMinor concern

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