Declared allergens
This product declares Molluscs, Sesame, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Asian Meals, Malaysian Rice Noodle Soup Bowl, Ginger Spring Onion
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Molluscs
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Soup base52.6%No flag
- Caramel color · E150a5.5%No flag
- Oyster sauce11.8%No flag
- Lactic acid · E270No flag
- Rice noodlesNo flag
- VegetableNo flag
- Spring onion0.7%No flag
Show original label text
Soup base: water, soya sauce (water, soybean, salt, sugar, caramel color), oyster sauce (water, oyster extract, sugar, salt), onion, garlic, ginger, palm oil, sugar, yeast extract, modified corn starch, white pepper, sesame oil, lactic acid, salt., rice noodle: rice, water., dehydrated vegetables: carrot, cabbage, spring onion.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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