Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 3 May 2025
Spinach Striped Cheese Ravioli Pasta
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 3 May 2025
Ingredients
- Egg Pasta51.8%No flag
- Extra Fancy Durum Flour26.8%No flag
- With Niacin · E37525%No flag
- Riboflavin · E1016%No flag
- Whole Eggs0.8%No flag
- Spinach Pasta0.4%No flag
- Extra Fancy Durum Flour0.2%No flag
- With Niacin · E3750.2%No flag
- Riboflavin · E101<0.1%No flag
- Whole EggsNo flag
- Spinach PowderNo flag
- FillingNo flag
- Whole Milk Ricotta CheeseNo flag
- Whole MilkNo flag
- Part Skim Ricotta CheeseNo flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- StabiliserNo flag
- Romano CheeseNo flag
- Sheep'S MilkNo flag
- Microbial cultureNo flag
- Parmigiano reggianoNo flag
- Pasteurized semi skimmed milkNo flag
- Lactic fermentsNo flag
- E460iiNo flag
- Anti-Caking AgentNo flag
Show original label text
Egg Pasta: Extra Fancy Durum Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Spinach Pasta: Extra Fancy Durum Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Liquid Pasteurized Whole Eggs, Water, Spinach Powder, Filling: Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Water, Modified Corn Starch, Salt, Romano Cheese (Pasteurized Sheep'S Milk, Cultures, Rennet, Salt), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Parsley Flakes, Black Pepper
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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