Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Aceituna manzanilla anchoa sal -35% s/pote
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- Relleno a base de anchoa4%No flag
- Stabiliser0.7%No flag
- Alginato sódico · E4010.7%No flag
- Acidity regulator1%No flag
- Ácido láctico · E2700.5%No flag
- Ácido cítrico · E3300.5%No flag
- Antioxidant8%No flag
- Ácido ascórbico · E3008%No flag
Show original label text
Agua, aceitunas verdes, relleno a base de anchoa 4% (agua, anchoa (pescado), estabilizante: alginato sódico), sal, correctores de acidez: ácido láctico y ácido cítrico, extracto de levadura, antioxidante: ácido ascórbico
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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