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Greenveil proxy cache
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- Water63%—›
- Manzanilla olive20.5%—
- Relleno a base de anchoas4%—
- Water2.5%—›
- Anchovy0.8%—›
- Stabiliser0.4%—
- E4010.4%—
- Salt0.4%—›
- Salt1.8%—›
- Flavour enhancer1.8%—
- E6211.8%⚠ Moderate
- Acid1.8%—›
- E2700.9%—
- E3300.9%—
- Antioxidant7.3%—
- E3007.3%—
Show original label text
Agua, aceitunas verdes Manzanilla, relleno a base de anchoas 4% (agua, anchoas, estabilizante: alginato sódico, sal), sal, potenciador del sabor: glutamato de monosodio, acidulantes: ácido láctico y ácido cítrico, antioxidante: ácido ascórbico.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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