Declared allergens
This product declares Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Bacon Œuf Mimosa
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 5 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Special bread50%No flag
- Levain de seigle dévitalisé0.2%No flag
- Smoked bacon15.4%No flag
- Pork meat14.6%No flag
- Antioxidant<0.1%No flag
- Erythorbate de sodium · E316<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Reduced fat mayonnaise15.4%No flag
- Eau graines de moutarde1%No flag
- Alcohol vinegar0.5%No flag
- Alcohol vinegar1%No flag
- Concentrated lemon juice<0.1%No flag
- Salad10.5%No flag
- Hard boiled egg8.7%No flag
Show original label text
Pain spécial 50% (farine de _blé_, eau, farine de _seigle_, sucre, levure, huile de colza, sel, levain de _seigle_ dévitalisé déshydraté, _gluten de blé_), bacon fumé cuit 15,4% [viande de porc (origine UE) 14,6%, sel, dextrose, antioxydant : erythorbate de sodium, conservateurs : nitrite de sodium], mayonnaise allégée en matières grasses 15,4% [eau, huile de colza, _moutarde_ de Dijon (eau graines de _moutarde_, vinaigre d'alcool, sel), vinaigre d'alcool, amidon, jaune d'_œuf_, sucre, sel, jus de citron concentré], salade 10,5%, _œufs_ durs 8,7%. Peut contenir des traces de lait, poissons et sésame.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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