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Base de pizza No gluten
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 28 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Quinoa flour1%No flag
- Humectant0.6%No flag
- Glicerina · E4220.6%No flag
- Stabiliser0.2%No flag
- Hidroxipropilmetilcelulosa · E464<0.1%No flag
- Goma guar · E412<0.1%No flag
- E450iii<0.1%No flag
- Fibra de psyllium<0.1%No flag
- Thickener<0.1%No flag
- Goma xantana · E415<0.1%No flag
- Bamboo fibre<0.1%No flag
- Raising agent<0.1%No flag
- E500ii<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Almidón de maíz, agua, harina de arroz, harina de maíz, azúcar, levadura, harina de quinoa, sal, aceite de oliva, humectante (glicerina), azúcar invertido, estabilizantes (hidroxipropilmetilcelulosa, goma guar, difosfato sódico), fibra de psyllium, espesante (goma xantana), fibra de bambú y gasificante (bicarbonato sódico)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Corn StarchLow concern
- WaterLow concern
- SugarLow concern
3 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
17 items
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