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Carrefour Bio Lardons Fumés
Carrefour BIOMeats And Their Products · 5400101075238

Carrefour Bio Lardons Fumés

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 20 Mar 2026

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat95%No flag
  • Salt2.9%No flag›
  • Acid1.1%No flag›
  • Lactate de sodium · E3251.1%No flag
  • Dextrose0.5%No flag›
  • Antioxidant0.3%No flag
  • Ascorbate de sodium · E3010.3%No flag
  • Preservative0.1%No flag
  • Nitrite de sodium · E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Extract<0.1%No flag
  • Garlic extract<0.1%No flag›
  • Onion extract<0.1%No flag›
  • LovageNo flag
  • Fenugreek seedNo flag›
  • Smoke<0.1%No flag
Show original label text

Viande de porc* 95%, sel, acidifiant : lactate de sodium, dextrose*, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, extraits* (ail, oignon, livèche, graines de fenugrec), fumée. *Ingrédient issu de l'agriculture biologique.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

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