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Carrefour Bon Appétit! Baguette Jambon
CarrefourPlant Based Foods And Beverages · 5400101077928

Carrefour Bon Appétit! Baguette Jambon

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Mustard
  • Sesame

Declared on pack via Open Food Facts · updated 3 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Baguette multigrains54%No flag
  • Wheat flour28.6%No flag›
  • Water12.7%No flag›
  • Sunflower seed6.4%No flag›
  • Wheat gluten3.2%No flag›
  • Flax seed1.6%No flag›
  • Sesame seeds0.8%No flag
  • Malted wheat flour0.4%No flag
  • Sunflower oil0.2%No flag›
  • Yeast<0.1%No flag›
  • Rye sourdough<0.1%No flag
  • Iodised salt<0.1%No flag
  • Salt<0.1%No flag›
  • Iodate de potassium · E917<0.1%No flag
  • Malted barley<0.1%No flag›
  • Wheat branNo flag›
  • SugarNo flag›
  • Barley malt flourNo flag›
  • Colza oilNo flag›
  • AntioxidantNo flag
  • Vitamin CNo flag›
  • Cooked ham19%No flag
  • Pork meat10.6%No flag
  • Water4.2%No flag›
  • Acid2.1%No flag›
  • E3262.1%No flag
  • E262i1.1%No flag
  • Salt0.5%No flag›
  • Stabiliser0.3%No flag
  • E451i0.3%No flag
  • Dextrose0.1%No flag›
  • Antioxidant<0.1%No flag
  • E301<0.1%No flag
  • Preservative<0.1%No flag
  • E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Dressing à la ciboulette10%No flag
  • Fromage blanc3.4%No flag
  • Buttermilk1.8%No flag›
  • Cream0.8%No flag›
  • Salt0.4%No flag›
  • Lactic ferments0.4%No flag
  • Colza oil1.8%No flag›
  • Water1.3%No flag›
  • Sugar1.1%No flag›
  • Egg yolk1%No flag›
  • Corn starch0.9%No flag›
  • Vinegar0.5%No flag›
  • Mustard0.2%No flag
  • Water0.1%No flag›
  • Mustard seed<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Salt<0.1%No flag›
  • SugarNo flag›
  • SpiceNo flag›
  • Salt0.1%No flag›
  • Spice<0.1%No flag›
  • ChivesNo flag
  • ThickenerNo flag
  • E412No flag
  • Cucumber9%No flag›
  • Curly endive4%No flag
  • Carrot2.4%No flag›
  • Chou pointu1.6%No flag
  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Baguette multigrains 54% (farine de blé, eau, graines de tournesol, gluten de blé, graines de lin, graines de sésame, farine de blé malté, huile de tournesol, levure, levain de seigle, sel iodé (sel, iodate de potassium), malt d'orge, son de blé, sucre, farine d'orge malté, huile de colza, antioxydant : E300), jambon cuit 19% (viande de porc, eau, acidifiants : E326-E262i, sel, stabilisant : E451i, dextrose, antioxydant : E301, conservateur : E250), dressing à la ciboulette 10% (fromage blanc (babeurre, crème, sel, ferments lactiques), huile de colza, eau, sucre, jaune d'œuf, amidon de maïs, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel, sucre, épices), sel, épices, ciboulette 0,4%, épaississant : E412), concombre 9%, salade frisée 4%, carottes 2,4%, chou pointu 1,6%. Peut contenir des traces de céleri, poissons et soja.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Mustard, Sesame.

Declared on pack via Open Food Facts · updated 3 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

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