Declared allergens
This product declares Dairy, Egg, Gluten, Lupin, Tree nuts.
Declared on pack via Open Food Facts · updated 23 Mar 2026
DESSERT Tarte au citron
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Lupin
- Tree nuts
Declared on pack via Open Food Facts · updated 23 Mar 2026
Ingredients
- Whole egg13.3%No flag
- Amidon de tapioca2.2%No flag
Show original label text
Sucre, farine de _blé_, jus de citron 14.7%, _crème_, _œufs_ entiers 13.3%, _beurre_ 9.9%, amidons de maïs, amidon de tapioca, écorces de citron 1.3%, sel, concentré de curcuma. Peut contenir des traces de fruits à coque et soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 75300Minor concern
13 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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