Declared allergens
This product declares Dairy, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Carrefour Bon Appétit! Sandwich Jambon, Fromage & Crudités
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ingredients
- Special bread44%No flag
- Wheat sourdough5.1%No flag
- Oat flakes0.6%No flag
- Rye flakes0.3%No flag
- Wheat grain<0.1%No flag
- Wheat proteinNo flag
- Acidity regulatorNo flag
- E262iiNo flag
- Cooked ham14%No flag
- Pork meat13%No flag
- E3260.2%No flag
- E2620.1%No flag
- Stabiliser<0.1%No flag
- E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- AntioxidantNo flag
- E301No flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Dressing au poivre noir12%No flag
- Mustard0.2%No flag
- E330<0.1%No flag
- ThickenerNo flag
- E415No flag
- Natural flavouringNo flag
- Gouda12%No flag
- Lactic ferments0.6%No flag
- Microbial coagulating enzyme0.6%No flag
- Colour0.6%No flag
- E160a0.6%No flag
- Laitue frisée4.5%No flag
- Chou pointu3.5%No flag
Show original label text
Pain spécial 44% (farine de blé, eau, levain de blé, graines de tournesol, huile de colza, flocons d'avoine, flocons de seigle, graines de lin, grains de blé concassés, levure, farine d'orge malté, sel, protéine de blé, sucre, correcteur d'acidité : E262ii), jambon cuit 14% (viande de porc 13%, eau, acidifiants : E326-E262, sel, stabilisant : E451, dextrose, antioxydant : E301, conservateur : E250), dressing au poivre noir 12% (huile de colza, eau, jaune d'œuf, vinaigre, sel, moutarde (eau, graines de moutarde, vinaigre, sel, sucre, épices), sucre, poivre noir, poivre blanc, acidifiant : E330, épaississant : E415, arôme naturel (contient moutarde)), Gouda 12% (lait pasteurisé, sel, ferments lactiques, enzymes microbiennes, colorant : E160a), tomate, laitue frisée, carotte, chou pointu. Peut contenir des traces de céleri, poissons, soja et graines de sésame.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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