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- Pâtes alimentaires aux œufs cuites50%—
- Water25%—›
- Durum wheat semolina12.5%—›
- Egg12.5%—›
- Water25%—›
- Fresh cream12.5%—
- Atlantic salmon7%—›
- Atlantic salmon7%—›
- Smoked atlantic salmon4%—
- Atlantic salmon3%—›
- Atlantic salmon3%—›
- Salt1%—›
- Lactose and milk proteins0.8%—
- White wine0.4%—›
- Wheat flour0.2%—›
- Sunflower oil<0.1%—›
- Lemon juice<0.1%—›
- Garlic puree—
- Salt—›
- Basil—›
- Lemon zest—
- Thickener—
- E415—
- Pepper—›
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Pâtes alimentaires aux _œufs_ cuites 50% (eau, semoule de _blé_ dur, _œufs_ 5%), eau, _crème_ fraîche, _saumon_ Atlantique (Salmo Salar) 7%, _saumon_ Atlantique fumé 4% (_saumon_ Atlantique (Salmo Salar) 3%, sel), _lactose_ et protéines de _lait_, vin blanc, farine de _blé_, huile de tournesol, jus de citron 0,5%, purée d'ail, sel, basilic 0,3%, zeste de citron 0,1%, épaississant : gomme xanthane, poivre. Peut contenir des traces de céleri, moutarde, sulfites, crustacés, soja, mollusque, fruits à coques, sésame.
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Per-ingredient concern · chemical identity, not food safety
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