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Carrefour Cake Chocolat-Fruits de passion 6 Personnes
Carrefour5400101101166

Carrefour Cake Chocolat-Fruits de passion 6 Personnes

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 31 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream43.5%No flag›
  • Sugar18%No flag›
  • Passionfruit13%No flag
  • Egg6.5%No flag›
  • Whey6.5%No flag›
  • Vegetable oil6.3%No flag›
  • Colza oil3.1%No flag›
  • Palm oil3.1%No flag›
  • Wheat flour3.1%No flag›
  • Water1.6%No flag›
  • Skimmed milk0.8%No flag
  • Glucose syrup0.4%No flag›
  • Cocoa powder0.2%No flag›
  • Whole milk<0.1%No flag
  • Starch<0.1%No flag›
  • Wheat starch<0.1%No flag›
  • Potato starch<0.1%No flag›
  • Modified starch<0.1%No flag›
  • E1414<0.1%No flag
  • Potato<0.1%No flag›
  • Gélatine · E428<0.1%No flag
  • Beef gelatin<0.1%No flag›
  • StabiliserNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E412No flag
  • E415No flag
  • Gelling agentNo flag
  • E440 · E440aNo flag
  • E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E516No flag
  • Raising agentNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500No flag
  • Vegetable fatNo flag
  • Palm oilNo flag›
  • Sunflower oilNo flag›
  • Colza oilNo flag›
  • Shea butterNo flag›
  • Correcteur daciditéNo flag
  • E501iNo flag
  • Fat reduced cocoa powderNo flag
  • FlavouringNo flag
  • SaltNo flag›
  • EmulsifierNo flag
  • E471No flag
  • E322No flag
  • ColourNo flag
  • E160aNo flag
  • E100No flag
  • ThickenerNo flag
  • E415No flag
  • E401No flag
  • AcidNo flag›
  • E330No flag
  • PreservativeNo flag
  • E202No flag
  • Egg whiteNo flag›
  • Milk proteinsNo flag›
  • Bell pepperNo flag
  • Cocoa butterNo flag›
  • ButterfatNo flag›
Show original label text

Crème, sucre, 13% jus de fruits de passion, oeuf, lactosérum (lait), huile végétale (colza, palme), farine de blé, eau, lait écrémé, sirop de glucose, cacao en poudre, lait entier, amidon (blé, pomme de terre), amidon modifié (E1414 (pomme de terre)), gélatine (boeuf), stabilisant (E407, E412, E415), gélifiant (E440, E339, E450, E516), poudre à lever (E450, E500), graisse végétale (palme, tournesol, colza, karité), correcteur dacidité (E501(i)), cacao maigre en poudre, arôme (lait), sel, émulsifiant (E471, E322 (soja)), colorant (E160a, E100), épaississant (E415, E401), acidifiant (E330), conservateur (E202), blanc d'oeuf, protéines de lait, concentré de poivron, beurre de cacao, matière grasse laitière anhydre. Peut contenir des traces de fruits à coque.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 11 not assessed

11 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

33 items

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