Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 11 Mar 2026
Les Tablettes AU CHOCOLAT AU LAIT
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 11 Mar 2026
Ingredients
- Milk chocolate48%No flag
- Cocoa paste6.2%No flag
- Skimmed milk powder3.1%No flag
- Emulsifier0.4%No flag
- Lécithines · E3220.4%No flag
- Natural vanilla flavouring0.4%No flag
- Glucose fructose syrup0.6%No flag
- Raising agent0.2%No flag
- Carbonates d'ammonium · E5030.2%No flag
- Carbonates de sodium · E500<0.1%No flag
- Diphosphates · E450<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Acide citrique · E330<0.1%No flag
Show original label text
Chocolat au _lait_ 48% [sucre, beurre de cacao, pâte de cacao, poudre de _lait_ écrémé, _lactose_, matière grasse de _lait_ anhydre, émulsifiant : lécithines (_soja_), arôme naturel de vanille], farine de _blé_ (origine France) 36,4%, sucre, _beurre_ pâtissier 6,5%, sirop de glucose-fructose, sel, poudres à lever : carbonates d'ammonium – carbonates de sodium – diphosphates, acidifiant : acide citrique. Peut contenir des traces d'œufs et de fruits à coque.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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