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Redondos con azúcar
Carrefour, Carrefour classicSnacks · 8431876261677

Redondos con azúcar

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Sesame
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 23 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour50%No flag›
  • Sugar20%No flag›
  • Palm fat10%No flag
  • Glucose fructose syrup10%No flag
  • Vegetable oil5%No flag›
  • Sunflower oil2.5%No flag›
  • Sunflower oil2.5%No flag›
  • En proporcion variable2.5%No flag
  • Humectantes1.3%No flag
  • Sorbitol · E4201.3%No flag
  • Glicerina · E4220.6%No flag
  • Yeast0.3%No flag›
  • Egg0.2%No flag›
  • Emulsifier<0.1%No flag
  • Monoglicéridos y diglicéridos de ácidos grasos · E471<0.1%No flag
  • Esteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos<0.1%No flag
  • Estearoil-2-lactilato sodico · E481<0.1%No flag
  • Raising agentNo flag
  • Difosfatoss · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carbonatos de sodio · E500No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • StabiliserNo flag
  • Celulosa · E460No flag
  • Carboximetilcelulosa sódica · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Goma guar · E412No flag
  • PreservativeNo flag
  • Sorbato potásico · E202No flag
  • Propionato calcico · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Soya flourNo flag›
  • FlavouringNo flag
  • Albúmina en polvoNo flag
  • AcidNo flag›
  • Ácido láctico · E270No flag
  • Ácido cítrico · E330No flag
  • ColourNo flag
  • Carotenos · E160aNo flag
Show original label text

Harina de trigo, azúcar (20%), grasa de palma, jarabe de glucosa y fructosa, aceites vegetales (girasol, girasol totalmente hidrogenado) en proporcion variable, humectantes: sorbitol, glicerina, levadura, huevo, emulgentes: monoglicéridos y diglicéridos de ácidos grasos, esteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos, estearoil-2-lactilato sodico,gasificantes: difosfatoss, carbonatos de sodio, sal, gluten de trigo, estabilizantes: celulosa, carboximetilcelulosa sódica, goma guar, conservadores: sorbato potásico, propionato calcico, harina de soja, aromas, albúmina en polvo (huevo) acidulantes: ácido láctico, ácido cítrico, colorante: carotenos.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Sesame, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 23 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 7 not assessed

7 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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