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Délice Sorbet fruits rouges Crème glacée nougat de Montélimar
Carrefour, Carrefour SélectionDesserts · 3560071186289

Délice Sorbet fruits rouges Crème glacée nougat de Montélimar

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Potassium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 13 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water30.6%No flag›
  • Red fruits18.4%No flag
  • Strawberry11.5%No flag›
  • Blackcurrant3.4%No flag
  • Raspberry1.7%No flag›
  • Redcurrant1.7%No flag
  • Sugar12.2%No flag›
  • Cream12.2%No flag›
  • Glucose fructose syrup10.9%No flag
  • Pâte de nougat de Montélimar6%No flag
  • Nougat de Montélimar3.9%No flag
  • Glucose syrup2.3%No flag›
  • Sweet almond0.8%No flag
  • Honey0.4%No flag›
  • Sugar0.2%No flag›
  • Egg white0.1%No flag›
  • Natural vanilla flavouring0.1%No flag
  • Sweet almond2.1%No flag
  • Noisette caramélisée2.8%No flag
  • Hazelnut1.8%No flag›
  • Sugar0.5%No flag›
  • Glucose syrup0.3%No flag›
  • Honey0.3%No flag›
  • Raspberry puree2.5%No flag
  • Dehydrated glucose syrup1.8%No flag
  • Sirop de sucre inverti cristallisé1.8%No flag
  • Honey0.9%No flag›
  • BlackcurrantNo flag
  • RaspberryNo flag›
  • GroseilllesNo flag
  • Skimmed milk powder0.5%No flag
  • BlackberryNo flag›
  • Whey powder<0.1%No flag
  • Humectant<0.1%No flag
  • Glycérol · E422<0.1%No flag
  • Acidity regulator<0.1%No flag
  • Acide citrique · E330<0.1%No flag
  • Citrates de calcium · E333No flag
  • Citrates de sodium · E331No flag
  • Phosphates de potassium · E340Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • StabiliserNo flag
  • Carob seed flourNo flag
  • Hydroxypropylméthylcellulose · E464No flag
  • Gomme guar · E412No flag
  • Denrée alimentaire coloranteNo flag
  • Red beetrootNo flag›
  • AppleNo flag›
  • Giant squashNo flag
  • Grilled pistachio nutNo flag
  • Milk proteinsNo flag›
  • Apricot pureeNo flag
  • EmulsifierNo flag
  • Mono- et diglycérides d'acides gras · E471No flag
  • ThickenerNo flag
  • Pectines · E440aNo flag
  • Gelling agentNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Wheat starchNo flag›
  • Cocoa butterNo flag›
Show original label text

Eau, purée de fruits rouges 18,4% (fraise, cassis, framboise, groseille), sucre, _crème_ pasteurisée, sirop de glucose-fructose, pâte de nougat de Montélimar 6% [nougat de Montélimar 3,9% (sirop de glucose, _amande_ douce émondée grillée, miel, sucre, blanc d'_oeuf_, arôme naturel de vanille), amande douce émondée grillée], _noisette_ caramélisée 2,8% (_noisette_, sucre, sirop de glucose, miel), purée de framboise, 2,5%, sirop de glucose déshydraté, sirop de sucre inverti cristallisé, miel, cassis 1,1%, framboises 1,1%, groseillles 1,1%, _lait_ écrémé en poudre, mûres 0,9%, _lactosérum_ en poudre, humectant : glycérol, correcteurs d'acidité : acide citrique - citrates de calcium - citrates de sodium - phosphates de potassium, stabilisants : farine de graines de caroube - hydroxypropylméthylcellulose - gomme guar, denrée alimentaire colorante (concentré betterave rouge, pomme et potiron), _pistache_ grillée 0,1%, protéines de _lait_, purée d'abricot, émulsifiant : mono - et diglycérides d'acides gras, épaississant : pectines, gélifiant : carraghénanes, amidon de _blé_, beurre de cacao. Peut contenir des traces de soja, autres fruits à coque et arachides.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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Your context

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