Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Confit d'oignons
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Caramel · E1507.7%No flag
- Preservative1.9%No flag
- Red wine vinegar1.9%No flag
- Sherry vinegar1%No flag
- Gelling agent0.3%No flag
- Pectines · E440a0.3%No flag
Show original label text
Oignons 65%, sucre, caramel (sucre, eau), vin blanc (raisins, conservateur : sulfites), vinaigre de vin rouge, vinaigre de Xérès, sel, gélifiant : pectines, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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