Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Carrefour Extra Salade Jambon
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked ham50%No flag
- Pork meat32.1%No flag
- Natural flavouring0.9%No flag
- Antioxidant0.9%No flag
- E3010.9%No flag
- Preservative0.9%No flag
- E2500.9%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- E3254.5%No flag
- Hard boiled egg6%No flag
- Mustard<0.1%No flag
- Acidity regulator<0.1%No flag
- E300<0.1%No flag
- E325No flag
- E330No flag
- E331iiiNo flag
- PreservativeNo flag
- E202No flag
- E262iNo flag
- ThickenerNo flag
- E415No flag
- AntioxidantNo flag
- E301No flag
- E260No flag
- E270No flag
Show original label text
Jambon cuit 50% (viande de porc, eau, sel, sirop de glucose, arôme naturel, antioxydant : E301, conservateurs : E250-E325), huile de colza, eau, œufs cuits durs, oignons, amidon de maïs, jaune d'œuf, sucre, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel), sel, persil, correcteurs d'acidité : E300-E325-E330-E331iii, conservateurs : E202-E262i, épaississant : E415, antioxydants : E300-E301, acidifiants : E260-E270. Peut contenir poissons, lait, crustacés, blé, céleri, graines de sésame et soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Colza OilLow concern
- WaterLow concern
- Corn StarchLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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