Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
BOULOT EPEAUTRE Origine & Qualité
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Ingredients
- Wholemeal spelt flour13%No flag
- Whole wheat flour6%No flag
- Solution saline2.3%No flag
- Iodised salt0.4%No flag
- Antioxidant0.4%No flag
- Hostie0.4%No flag
- Emulsifier<0.1%No flag
- Contamination croisée en magasin1.1%No flag
- Voir balisage en magasin1.1%No flag
Show original label text
Farine de blé 47%, eau, farine d'épeautre intégrale 13%, farine de blé intégrale 6%, levure, solution saline, sel iodé, antioxydant : acide ascorbique, hostie (amidon de maïs, amidon de pomme de terre, cacao en poudre, sucre, émulsifiant: lécithine de tournesol). Contamination croisée fournisseur: Peut contenir des traces de soja, de lait, de fruits à coque, de graines de sésame. Contamination croisée en magasin: voir balisage en magasin.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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