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Galletas María sin gluten
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Aúcar13.6%No flag
- Ceite de girasol alto oleico10%No flag
- Vegetable fiber4.4%No flag
- Goma de acacia4.4%No flag
- Raising agent1.1%No flag
- E500ii0.5%No flag
- E503ii0.5%No flag
- Flavouring0.3%No flag
- Emulsifier0.3%No flag
Show original label text
Almidón de maíz (27%), almidón de patata, harina de arroz, aúcar, ceite de girasol alto oleico, jarabe de glucosa, fibra vegetal (goma de acacia), almidón de arroz, gasificantes (carbonato ácido de sodio, carbonato ácido de amonio), sal, aroma y emulgente (lecitina de girasol), Puede contener trazas de soja,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- Corn StarchLow concern
- Glucose SyrupLow concern
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
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