Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 19 Apr 2026
Piémontaise Au jambon supérieur et sa mayonnaise
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 19 Apr 2026
Ingredients
- Cooked potato55.2%No flag
- Superior cooked ham7.1%No flag
- Ham6.6%No flag
- Légumes déshydratés<0.1%No flag
- Ferments<0.1%No flag
- Hard boiled egg4%No flag
- Vinegar gherkin3%No flag
- Pickled gherkin1.8%No flag
- Firming agent0.2%No flag
- Chlorure de calcium · E5090.2%No flag
- Alcohol vinegar1.5%No flag
- Alcohol vinegar<0.1%No flag
Show original label text
Pommes de terre cuites 55,2 %, huile de colza, tomates 8,1%, jambon cuit supérieur 7,1% (jambon de porc 6,6% (origine France), sel, dextrose, poudre de légumes déshydratés (blette, carotte), ferments), _œufs_ durs 4%, cornichons au vinaigre 3% (cornichons, vinaigre, sel, eau, affermissant : chlorure de calcium), jaune d'_œuf_, vinaigre d'alcool, eau, sel, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), poivre blanc. Peut contenir des traces de céleri, poisson, lait, crustacés, gluten, soja, graines de sésame et fruits à coque.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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