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- Cream28.9%—›
- Cream16.3%—›
- Stabiliser12.6%—
- E40712.6%⚠ Low
- Water18.1%—›
- ŒUF entier pasteurisé14.4%—
- Sugar10.6%—›
- Hazelnut paste7.2%—
- Wheat flour5.4%—›
- Semi skimmed milk5.4%—
- Flaked almonds3.5%—
- Glucose syrup3.5%—›
- Pâte de praliné3.2%—
- Hazelnut1.7%—›
- Sugar1.5%—›
- Butter—›
- Coating—›
- Sugar—›
- Wheat starch—›
- Cocoa butter—›
- Beef gelatin—›
- Salt—›
Show original label text
CRÈME(crème, stabilisant carraghénanes), eau, ŒUF entier pasteurisé, sucre, pâte de NOISETTE 7,2%, farine de BLÉ, LAIT demi-écrémé, AMANDE effilée 3,5%, sirop de glucose, pâte de praliné 3,4% (NOISETTES 1,7%, sucre), BEURRE 3,3%, sucre décor (sucre, amidon de BLÉ, beurre de cacao), gélatine bovine en poudre, sel.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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