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_Lait_ écrémé reconstitué (origine France), fromages (_lait_ origine UE et non UE (GB)), beurre (_lait_ origine UE), eau, lactosérum déshydraté (contient _lait_), sels de fonte: citrates de sodium, amidon modifié, correcteur d'acidité: acide citrique, épaississant: carraghénanes.
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Per-ingredient concern · chemical identity, not food safety
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