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- Pasteurised whole milk33.7%—
- Sugar15.8%—›
- Cream15.8%—›
- Water14.1%—›
- Rice flour7.6%—›
- Cocoa powder3.8%—›
- Trehalose2.5%—›
- Lactose and milk proteins2.5%—
- Potato starch2.5%—›
- Dehydrated glucose syrup1.4%—
- Chocolate de Bélgica con 50% de cacao0.2%—
- Cocoa paste0.3%—
- Sugar—›
- Cocoa butter—›
- Emulsifier—
- Soya lecithin—›
- Natural vanilla flavouring—
- Egg white—›
- Emulsifier—
- E471—
- Stabiliser—
- E410—
- E412—
- Fat reduced cocoa—
Show original label text
Leche entera pasteurizada, azúcar, nata pasteurizada, agua, harina de arroz (7,6 %), cacao en polvo (3,8%). trehalosa", lactosa y proteinas de la leche, almidón de patata, jarabe de glucosa deshidratado, chocolate de Bélgica con 50% de cacao (1,2%) (pasta de cacao, azúcar, manteca de cacao, emulgente: lecitina de soja. aroma natural de vainilla), clara de huevo deshidratada, emulgente: mono y diglicéridos de ácidos grasos, estabilizantes: goma garrofin, goma guar y cacao en polvo magro.
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Per-ingredient concern · chemical identity, not food safety
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