Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Apr 2026
Nid de Pâques Chocolat
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crème au beurre parfum chocolat43.3%No flag
- Stabiliser14.2%No flag
- Gomme xanthane · E41514.2%No flag
- Cocoa paste7.1%No flag
- Wheat glucose syrup0.5%No flag
- Génoise0.5%No flag
- Préparation pour génoise0.3%No flag
- Modified wheat starchNo flag
- Wheat maltodextrinNo flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Polyglycérides d'acides grasNo flag
- Whole eggNo flag
- Sirop d'imbibageNo flag
- FlavouringNo flag
- Flocons en chocolatNo flag
- Cocoa pasteNo flag
- Vanilla flavouringNo flag
- Billes de céréales enrobées chocolat blancNo flag
- White chocolateNo flag
- Skimmed milk powderNo flag
- Matière grasse LAITIÈRE anhydre émulsifiantNo flag
- Vanilla flavouringNo flag
- Extruded cerealsNo flag
- Malted wheat flourNo flag
- Glazing agentNo flag
- Gomme arabique · E414No flag
- Shellac · E904No flag
- Décor chocolatNo flag
- Cocoa pasteNo flag
- EmulsifierNo flag
- Vanilla flavouringNo flag
- ColoranNo flag
- E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- E172No flag
- E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Show original label text
Crème au beurre parfum chocolat (43,28%) : BEURRE 35%, sucre, blanc d'OEUF (stabilisant : gomme xanthane), pâte de cacao, poudre de cacao 5%, eau, sirop de glucose de blé. Génoise (25,23%) : préparation pour génoise (farine de BLÉ, sucre, amidons modifié de BLÉ, amidon de riz, maltodextrine de blé ou maïs, émulsifiants : mono et diglycérides d'acides gras, polyglycérides d'acides gras, sel), OEUFS entiers, eau. Sirop d'imbibage (17,08%) : sirop de sucre inverti, eau, arôme. Décor (14,58%) : flocons en chocolat (sucre, pâte de cacao, beurre de cacao, poudre de LAIT entier, matière grasse LAITIÈRE anhydre, arôme vanille), billes de céréales enrobées chocolat blanc (chocolat blanc (sucre, beurre de cacao, LAIT écrémé en poudre, matière grasse LAITIÈRE anhydre émulsifiant : Lécithine de SOJA, arôme vanille), base de céréales extrudées (farine de riz, farine de BLÉ, sucre, farine de BLÉ malté, gluten de BLÉ), agents d'enrobage : gomme arabique et shellac, sirop de glucose, sucre, graisse de coprah), décor chocolat (pâte de cacao, sucre, beurre de cacao, émulsifiant : Lécithine de SOJA, arôme vanille, coloran :: E120, E172, E171).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- WaterLow concern
- Rice StarchLow concern
5 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
29 items
Your context
Recent scans
See allProducts you open appear here on this device.