Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Pain d'épices au miel
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucose fructose syrup23.3%No flag
- Malted wheat flour4%No flag
- Brown sugar syrup3.5%No flag
- Raising agent1.7%No flag
- Carbonates de sodium · E5000.9%No flag
- Diphosphates · E4500.9%No flag
- Flavouring0.2%No flag
- Preservative0.1%No flag
- Acide sorbique · E2000.1%No flag
- Épices mélangées<0.1%No flag
- Nutmeg nutNo flag
Show original label text
Farine de _seigle_ 38,5%, sirop de glucose-fructose, eau, miel 8%, farine de _blé_ malté, sirop de sucre caramélisé, poudres à lever : carbonates de sodium et diphosphates, sucre, huile de colza, arôme, conservateur : acide sorbique; épices mélangées (cannelle, clou de girofle, noix de muscade, gingembre, coriandre, piment de la Jamaïque, macis, cardamome), sel. Peut contenir des traces de fruits à coque et lait.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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