Declared allergens
This product declares Dairy, Fish.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Parmentier de Morue à la crème fraîche et au beurre
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fresh cream4.8%No flag
- Lightly salted butter1.3%No flag
- Thickener<0.1%No flag
- Xanthan gum and guar gum<0.1%No flag
- Zone de pêche FAONo flag
- Voir sur l'operculeNo flag
Show original label text
Pommes de terre 66%, morue dessalée 20% (cabillaud 19,6% [Gadus Morhua], sel), crème fraîche 4,8%, ail, beurre 1,8%, eau, beurre demi-sel 1,3% (beurre, sel), fibre de pommes de terre, persil, sel, épaississants : gomme xanthane et gomme guar, ail déshydraté, poivre, curcuma. Zone de pêche FAO : voir sur l'opercule.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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