Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 13 Apr 2026
Pilchards Harengs A la tomate
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Double concentrated tomato6%No flag
- White wine vinegar0.5%No flag
- Red wine vinegar0.5%No flag
- Thickener0.5%No flag
- Gomme xanthane · E4150.5%No flag
- Natural pepper flavouring0.5%No flag
- Zone de pêche FAO0.5%No flag
Show original label text
Harengs (_poisson_ - Clupea harengus) 70%, eau, double concentré de tomates 6%, huile de colza 3,1%, sel, vinaigre de vin blanc, vinaigre de vin rouge, amidon modifié de maïs, sucre, oignon en poudre, épaississant : gomme xanthane, arôme naturel de poivre. Zone de pêche FAO: Océan Atlantique Nord-Est.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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