Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ravioli Carbonara
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Soft wheat flour28.6%No flag
- Fromage ricotta21%No flag
- Fresh egg10%No flag
- Smoked breast6%No flag
- Pork breast5.7%No flag
- Natural flavouring<0.1%No flag
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Breadcrumbs4.5%No flag
- Whey powder3.7%No flag
- Crème légère aigre3.5%No flag
- Emmental1.5%No flag
- Wheat fiber1%No flag
- Mascarpone0.3%No flag
- Natural flavouringNo flag
Show original label text
Farine de _blé_ tendre 28,6%, _fromage_ ricotta 21%, eau, _œufs_ frais 10%, semoule de _blé_ dur 7,1%, poitrine fumée 6% [poitrine de porc (origine : UE) 5,7%, sel, arômes naturels, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], chapelure (farine de _blé_, eau, sel, levure), _lactosérum_ en poudre, _crème_ légère aigre 3,5%, _emmental_ 1,5%, fibres de blé, sel, _fromage_ 0,5%, _mascarpone_ 0,5%, oignons grillés déshydratés 0,5%, ail, arôme naturel, poivre noir. Peut contenir des traces de crustacés, poissons, fruits à coque, mollusques, soja, moutarde et céleri.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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