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Salami danois fumé au bois de Hêtre
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat65.8%No flag
- Colour2%No flag
- Rouge de betterave · E1622%No flag
- Herbs and spices2%No flag
- Antioxidant0.3%No flag
- Preservative0.3%No flag
- Nitrite de sodium · E2500.3%No flag
- Ferments de maturation0.3%No flag
- Pork meat8.1%No flag
Show original label text
Viande de porc, gras de porc, sel, colorant: rouge de betterave, dextrose, épices et plantes aromatiques (poivre, ail, muscade, gingembre), sucre, antioxydant: acide ascorbique, conservateur : nitrite de sodium, ferments de maturation. Fumé au bois de hêtre. 109 g de viande de porc mis en œuvre pour 100 g de produit fini. Viande de porc origine Union Européenne. Peut contenir des traces de fruits à coque, œuf, moutarde, lait.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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