Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Salsa champiñ
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Flavouring20%No flag
- Preparado graso en polvo2.5%No flag
- Palm fat1.3%No flag
- Colour0.3%No flag
- Natural caramel flavouring0.3%No flag
Show original label text
Harina de trigo, nata (leche, nata), aromas, champiñones cultivados (agaricus bisporus) 10%, preparado graso en polvo (grasa de palma, jarabe de glucosa, proteinas de la leche), extracto de levadura, sal, colorante: caramelo natural, cebolla, perejil.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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