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Carrefour Sensation Apero Time Dip Cheddar, Légumes & Olives
CarrefourSpreads · 5400101095212

Carrefour Sensation Apero Time Dip Cheddar, Légumes & Olives

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Semi skimmed milk28.5%No flag
  • Soft white cheese23%No flag
  • Cream15.9%No flag›
  • Skimmed milk3.6%No flag
  • Salt0.7%No flag›
  • Lactic ferments2.9%No flag
  • Cheddar17%No flag
  • Milk14.2%No flag›
  • Salt0.7%No flag›
  • Microbial coagulating enzyme0.7%No flag
  • Lactic ferments0.7%No flag
  • Colour0.7%No flag
  • E160bii · E160b0.7%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Red bell pepper11%No flag›
  • Red onion7%No flag
  • Grated emmental cheese5%No flag
  • Tomates semi-séchées3%No flag
  • Black olive2%No flag›
  • Sunflower oil1%No flag›
  • Double concentrated tomato1%No flag
  • Salt0.7%No flag›
  • Modified corn starch0.4%No flag›
  • Garlic0.2%No flag›
  • Spice0.1%No flag›
  • Vinegar<0.1%No flag›
  • Stabiliser<0.1%No flag
  • E406<0.1%No flag
  • E579<0.1%No flag
  • PreservativeNo flag
  • E262iNo flag
  • E202No flag
  • E325No flag
Show original label text

Lait demi-écrémé, fromage frais 23% (crème, lait écrémé, sel, ferments lactiques), cheddar râpé 17% (lait, sel, enzymes microbiennes, ferments lactiques, colorant : E160b(ii)), poivron rouge grillé 11%, oignon rouge 7%, emmental râpé, tomates semi-séchées 3%, olives noires 2%, huile de tournesol, double concentré de tomates, sel, amidon modifié de maïs, ail, épices, vinaigre, stabilisants : E406 - E579, conservateurs : E262i – E202 – E325. Peut contenir des traces de céleri, céréales contenant du gluten, crustacés, œufs, poissons, mollusques, moutarde, graines de sésame et soja.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

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